Create your account, your first location, your first daily entry — usually under 12 minutes. Twelve short walkthroughs to get you from sign-up to your first close-out, in order.
A guided walkthrough of the one-time setup that makes everything else feel automatic. Includes a checklist you can tick off on your phone behind the counter.
One shop, one set of fixed costs, one P&L. Multi-location owners: how to decide what to split and what to lump.
The setting that makes today's EBIT honest. Why pro-rating fixed costs to a daily slice changes how the number reads, and how to enter recurring vs one-off costs.
A sample evening: revenue, expenses, the close-out. Three screenshots and a 90-second walkthrough video.
Two roles: Owner and Staff. Staff log entries; Owners see EBIT. How to invite, switch, or remove.
One rate per location. How VAT is excluded from revenue, and where it shows up in your daily P&L.
The minimum setup for margin tracking. Why you don't need every SKU — just the top five.
What each tile means, in order. How "Today" reconciles with "This week so far" and "vs last month."
CSV format, column mapping, and what to do when a row won't import. Most spreadsheets work first try.
Don't worry. Set up while quiet, log your first real day when you reopen. A two-step plan for slow days.
Euros, comma decimal, dot thousands. The defaults, and when to override them.
The full evening routine. Six fields, in order, takes 60 seconds. Survives a tired Saturday.
If not, drop us a line — a founder replies, usually the same business day.